Custard carrot buns

 Custard carrot buns 的做法
High-gluten flour in 500 g
carrots 100 g
water 150 g
sugar 40 g
salt Appropriate amount
yeast 5 g
Custard sauce Appropriate amount
  • Step 1

    Carrot + water with cooking machine juice do not filter total take 250G

  • Step 2

    Add the salt, sugar, carrot juice, all-purpose flour and yeast into the skillet and stir until smooth.

  •  Custard carrot buns 的做法
    Step 3

    Put the dough into the custard sauce and let it stand for 20 minutes. Steam for 18 minutes. Turn off the heat.


1:40 G sugar is sweet, if love to eat sweet to add sugar 2: do not pack stuffing is also good, so that is the carrot steamed bread 3: remember to steam over 10 minutes before uncovered 4: casta stuffing production please search recipe do


Custard carrot buns