Shanghai drunken chicken

 Shanghai drunken chicken 的做法
Whole chicken a
Carved wine Half a bottle of
Bad halogen A bag of
The onion Small amount
ginger Small amount
Chinese wolfberry Small amount
Ice water (ice) A number of
  •  Shanghai drunken chicken 的做法
    Step 1

    Will buy the chicken wash, with the kitchen paper to absorb the excess moisture on the chicken, put aside

  •  Shanghai drunken chicken 的做法
    Step 2

    Prepare a pot of hot water, add the scallions and ginger and bring to a boil

  •  Shanghai drunken chicken 的做法
    Step 3

    Bring to a boil, turn to low heat and put in the prepared chicken. Leave to cook for 10 minutes. Turn the chicken over and cook for another 10 minutes.

  •  Shanghai drunken chicken 的做法
    Step 4

    While waiting for the whole chicken cooked and mixed drunk chicken dew, the proportion of bad brine and huadiao wine is 1.5:1, then will wash the Chinese wolfberry together into

  •  Shanghai drunken chicken 的做法
    Step 5

    Place the whole cooked chicken in the prepared ice water and let stand for two to three minutes

  •  Shanghai drunken chicken 的做法
    Step 6

    Put the chicken pieces into the sealed pot, add a little ginger and pour in the prepared chicken sauce

  •  Shanghai drunken chicken 的做法
    Step 7

    Close the lid and refrigerate for 3 days

小窍门

Ice is the key to making drunken chicken tender

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Shanghai drunken chicken