Durian cheese pizza (thin bottom)

 Durian cheese pizza (thin bottom) 的做法
Durian meat 200 g
Mozzarella cheese Three slices
Bread flour 80 g
Strong flour 20 g
Dry yeast 3 g
Olive oil Appropriate amount
sugar 3 g
salt 1 g
water Appropriate amount
  •  Durian cheese pizza (thin bottom) 的做法
    Step 1

    High gluten, low gluten flour, sugar, salt mixture, dry yeast with warm water into the activation of powder, slightly add water and flocculent.

  •  Durian cheese pizza (thin bottom) 的做法
    Step 2

    Flocculent after the addition of olive oil, then add the right amount of water and into a smooth non-stick dough.

  •  Durian cheese pizza (thin bottom) 的做法
    Step 3

    Cover the dough with cling film in 38 ℃ fermentation about 3 hours.

  •  Durian cheese pizza (thin bottom) 的做法
    Step 4

    After fermentation of dough for the original 2.5 times, after out of the air, with the rod surface rod rod into baking and close to the size of the face, first on the baking pan with oil, put the face into the pan and adjust the suitable size, wake up 15 minutes, put in the oven to 200 ℃, bake out after 5 minutes.

  •  Durian cheese pizza (thin bottom) 的做法
    Step 5

    Spread mozzarella cheese slices on a flat surface.

  •  Durian cheese pizza (thin bottom) 的做法
    Step 6

    Then slather it with durian meat. In the preheated oven, 200 ℃, 15 minutes.

小窍门

1. Adjust the amount of durian meat according to your personal taste. No durian with milk. 3. Adjust the temperature and time according to the oven.

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Durian cheese pizza (thin bottom)