Tomato :tomato

 Tomato :tomato 的做法
  •  Tomato :tomato 的做法
    Step 1

    Cut the tomato cross, let go of the soup, peel and cut into large pieces

  •  Tomato :tomato 的做法
    Step 2

    Peel the potatoes and cut into large pieces. Cut large pieces of the stewed beef

  •  Tomato :tomato 的做法
    Step 3

    Pour oil into the pan, fry scallions until fragrant, then pour tomatoes and stir-fry

  •  Tomato :tomato 的做法
    Step 4

    Add the potatoes and stir fry

  •  Tomato :tomato 的做法
    Step 5

    Add the beef, add the soup of stewed beef, the soup to have no vegetables, can add boiling water (if the soup is salty), cover the pot, simmer to half of the soup, do not stew dry, the soup is sour, very appetizing. No salt.

  •  Tomato :tomato 的做法
    Step 6

    Out of the pot

小窍门

First good beef stew, soup to salty, tasty, with good stew meat and then stew, especially soup, thick. Tomato: more. It stews and melts into the soup. It's sour.

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Tomato :tomato