Chocolate cake

 Chocolate cake 的做法
  •  Chocolate cake 的做法
    Step 1

    Get all the materials ready

  •  Chocolate cake 的做法
    Step 2

    Beat the egg white with 1 g of tartar powder before beating.

  •  Chocolate cake 的做法
    Step 3

    Add 30 g sugar to egg whites three times, stirring each time.

  •  Chocolate cake 的做法
    Step 4

    Beat the wet state, is the top of the egg with a soft little sharp hook, it can be, the end of the egg white beat

  •  Chocolate cake 的做法
    Step 5

    Refrigerate the egg whites for a while

  •  Chocolate cake 的做法
    Step 6

    Next, to make the egg yolk paste, put 10 grams of sugar into the egg yolk bowl for electric whisk, sugar melt

  •  Chocolate cake 的做法
    Step 7

    Add the corn oil and beat until smooth

  •  Chocolate cake 的做法
    Step 8

    Add 1 g vanilla powder, then add milk, continue to beat evenly

  •  Chocolate cake 的做法
    Step 9

    Add 1.5 g yeast to low gluten powder, sift, add egg yolk paste and stir well with rubber spatula

  •  Chocolate cake 的做法
    Step 10

    Remove the chilled meringue from the refrigerator and whisk with a hand mixer until smooth. Preheat the oven to 180 degrees for 10 minutes

  •  Chocolate cake 的做法
    Step 11

    Take a third of the egg white cream into the egg yolk paste, stir it with the method of turning over, then pour all the egg yolk paste into the remaining egg white cream, stir it well, the cake paste is ready

  •  Chocolate cake 的做法
    Step 12

    Line a baking sheet with paper grease and pour in the cake batter

  •  Chocolate cake 的做法
    Step 13

    Mount a flower bag inside the chocolate sauce, mount a flower bag mouth parts cut a small mouth, in the surface of the cake twill

  •  Chocolate cake 的做法
    Step 14

    Then use the toothpick to draw the line in the opposite direction

  •  Chocolate cake 的做法
    Step 15

    That's it

  •  Chocolate cake 的做法
    Step 16

    After preheating, put it in the oven and bake for 180 degrees for about 18 minutes

  •  Chocolate cake 的做法
    Step 17

    No need to turn it upside down. Let it cool and enjoy

小窍门

Dear friends without chocolate sauce can be mixed with cocoa powder and the right amount of cake paste into a mounted bag, extrusion patterns can be

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Chocolate cake