First with boiled water and noodles, then add cold boiled water and noodles, chopsticks slightly stir evenly after kneading well with hands.
Rub well and cover with plastic wrap for 30 minutes.
Leek, shrimp skin, egg, wash, fry well mix well.
Add salt, edible oil (more), sesame oil, thirteen incense, MSG amount.
Rub to grow a strip to divide into two long hind, divide equally 8.
Rub into a cylinder and then use your palm to crush into a round cake.
Roll out the dough with a rolling stick and make a thin round piece.
Add the leek filling.
The circular slice folds in half, wraps the edge, again arches the leek box with the hand slightly compressed.
Pan put oil heat into the leek box 3, small fire frying 30 seconds to cover the lid of the pan frying for about 3 minutes, turn over and fry for about 3 minutes.
Out of the pot, delicious!