Black ice mooncake

 Black ice mooncake 的做法
  • Step 1

    Add sugar, milk and salad oil and stir well

  • Step 2

    Steam the dough for twenty minutes over a fire in a pot of water, stirring it three times, then take it out when all is set, cool it a little, then put on the thick gloves, then put on the gloves again, quickly knead the dough evenly

  • Step 3

    Divide the dough and filling into equal pieces and knead them into smooth balls

  • Step 4

    The dough should be pressed into a cake with a thick center. Then put the dough into the filling material




Black ice mooncake